Open 9 am to 9 pm April 17, 2022 Harry’s Restaurant Lunch Special Menu Serving from 11:00 am to 3:00 pm Roast Leg of Lamb Boulangère Potatoes Fresh Vegetables, Mint Jelly $31 Baked Ham with Rum Raisin Sauce Scalloped Potatoes […]
Please order by Tuesday, April 12, 2022Pick up Saturday, April 16, 202211 am to 7 pm Easter Dinner to pick up in Deli Choice of EntréeLeg of Lamb $27.99 per personBoulangère PotatoesGreen Beans Amandine, Mint JellyButtermilk Biscuits, Rolls or French […]
Please order by Monday, April 11, 2022 Pick Up: Thursday, April 14, 2022 Chicken Passover Dinner to Go $26.99 per person Matzah Ball Soup Braised Chicken with Potato Kugel & Carrots Macaroon Brisket Passover Dinner to Go $29.99 per person […]
Monday, February 14, 2022 Deli Three Course Valentine’s Prix Fixe Dinner for Two People Pick up at Harry’s Take-Out Deli. Please order by Friday, February 11, 2022 941-383-0777 Pick One 1st Course, One 2nd Course and Two 3rd Courses 1st […]
bibb and burrata salad 19 burrata cheese, bibb lettuce, roasted red pepper, red onion, tomato-basil vinaigrette oysters rockefeller topped with spinach, candied bacon, fresh parmesan and anisette 24 local stone crab starter ½ pound chilled crabs, mustard mayonnaise, corn salad […]
Order by Tuesday, December 21th.Pick up at the Deli Friday, December 24th between 11:00 am and 7:00 pm All items on Harry’s regular deli menu also available. HAM or TURKEY DINNER $29.00 per person ENTRÉETraditional TurkeyFresh Roasted Turkey with Apple-Walnut […]
Harry’s Continental Kitchens’ sommeliers Harry Christensen and Hal Christensen along with Sarah Poe, from Groth Vineyards, invite you to a wonderful night of wine, food, and fun. Wednesday, November 10th, 2021, 6:30pm first course butter poached maine lobster tail house […]
Order by Sunday, November 20th Pick Up Wednesday, November 23th Between 11:00 am and 7:00pm Deli Closed Thursday, November 25th Traditional Thanksgiving Dinner $31.00 per person Entrée Fresh Roasted Turkey with Apple-Walnut Stuffing, Giblet Gravy, Fresh Green Beans Almondine, Cranberry […]
OPEN Thursday, November 24, 2022 Serving from 1:00 PM till 8:00 PM Reservations Strongly Suggested 941-383-0777 Inside and outside reservations Available Three Course Dinner $48.00 per person $64.00 with premium wine pairings | $36.00 entrée only Soup or Salad Five […]
December 3rd thru December 23rd first course soup of the day, vichyssoise or gazpacho second course barbados baked brie brie cheese, walnuts, brown sugar, caribbean gold rum, french bread Chateau Guiot, Rose, Costieres de Nimes, France, 2020 burrata and […]
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A Longboat Key Landmark