with white, wheat or marble rye toast, harry’s lyonnaise potatoes, cheddar grits or fresh fruit cup ($3 extra)
with sautéed fresh garden vegetables, harry’s lyonnaise potatoes, or cheddar grits or fresh fruit cup ($3 extra)
with corn salad, pineapple coleslaw, pasta salad, potato salad or french fries | fresh fruit cup or sweet potato fries ($3 extra)
gluten free available on marked items (gf), must let server know when ordering*
*$6 plate fee for split entrées*
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
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