Harry’s 45 Year Anniversary 4 Course Prix Fixe
first course
soup of the day, vichyssoise or gazpacho
second course
tokyo thai calamari
snow peas, red pepper, sweet chili-soy glaze
Mer Soliel, Silver Chardonnay, Monterey County, 2022
conch fritters
sweet chili aioli, baby arugula
Roseblood, Rose, Coteaux Varios en Provence, France, 2023
toasted almonds, chevre cheese, blueberries, sweet onion, bibb lettuce, mango-basil vinaigrette
Krutz ‘Magnolia’, Pinot Noir, Santa Lucia Highlands, California, 2022
third course
sauteed soft shell crab
garlic sauce, southern chorizo red rice, bibb lettuce, okra
Broadbent, Gruner Veltliner, Weinland, Austria, 2022
pan-seared gulf local catch
sauteed street corn, fried yucca strips, green tartar sauce
Nortico, Alvarinho, Minho, Portugal, 2022
grilled tenderloin tail
wasabi mashed potato, enoki mushrooms, hoisin demi
Conundrum, Red Blend, California, 2022
fourth course
desserts of the day
$45 per person | $59 with premium wine pairings
cannot be combined with any other discounts | items may change without notice \ no substitutions
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