Reservation
5600 Gulf of Mexico Drive, Longboat Key, FL 34228 941-383-0777

Harry’sMenu Classics

Breakfast/Brunch Menu

9am ‘til 2pm

Breakfast/Brunch



harry’s breakfast special $20.00
a small german apple or banana pancake, 2 eggs and bacon, sausage or ham, toast
harry’s 2 eggs any way $13.00
with lyonnaise potatoes or cheddar grits and toast 2 eggs with meat choice of bacon, ham or sausage $17
harry’s breakfast sandwich $17.00
on a croissant with 2 eggs, cheddar cheese and bacon, sausage or ham, mayonnaise, lyonnaise potatoes or cheddar grits
roast beef hash far horizons $22.00
with 2 eggs, fresh sautéed vegetables and toast
homemade granola with fresh fruit and yogurt (gf) $17.00
country style breakfast $17.00
with fresh baked biscuits and sausage gravy topped with 2 eggs
old fashioned german pancake $19.00
choice of apple or banana with lingonberries and syrup pure maple syrup available, 1.6 oz $3
french toast harry’s style $14.00
with raspberry sauce and powdered sugar
harry’s nogi $17.00
scrambled eggs, bacon crumbles, cheddar cheese, pico de gallo, avocado, chipotle sauce, corn tortillas, choice of side
huevos rancheros $17.00
with 2 eggs, flour tortilla, smooth beans, and ranchero sauce (gf) (corn tortilla)
breakfast burrito $18.00
3 eggs scrambled with chorizo, bacon, mozzarella cheese and onions wrapped in spinach tortilla with warm ranchero sauce
low country shrimp and grits $26.00
with jumbo shrimp, cheese grits, bacon and garlic sauce
smoked nova scotia salmon plate $34.00
a quarter pound smoked salmon sliced thin served with chopped onion, capers, cream cheese and toasted bagel

Omelets



ham and cheese $19.00
with cheddar cheese and yorkshire ham (gf)
french omelet $20.00
brie and prosciutto (gf)
the greek $20.00
with feta cheese, black olives, spinach and sun-dried tomato (gf)
create your own $20.00
includes 4 choices of: cheddar, feta, mushroom, spinach, sun dried tomato, fresh tomato, onion, bell pepper, ham, bacon, sausage (.50 per each extra item after 4) (gf)

with white, wheat or marble rye toast, harry’s lyonnaise potatoes, cheddar grits or fresh fruit cup ($3 extra)

Benedicts



traditional $20.00
with english muffin and grilled ham 1
gloria $21.00
with english muffin and crispy bacon
sunrise bénédict $21.00
with english muffin, grilled tomato and sautéed spinach
little palm island $25.00
with crab cakes
shrimper’s benedict $25.00
grilled gulf shrimp, sautéed spinach, house made biscuit, bacon crumbles

with sautéed fresh garden vegetables, harry’s lyonnaise potatoes, or cheddar grits or fresh fruit cup ($3 extra)

Breakfast Sides



fresh fruit cup $8.00
one egg any way $5.00
bacon, sausage or ham $7.00
small apple or banana pancake $12.00
roast beef hash $14.00
lyonnaise potatoes, cheddar grits or sautéed vegetables $6.00
sliced tomato $6.00
NY bagel (plain or everything) with cream cheese $6.00
large croissant $6.00
english muffin, white, wheat, marble rye or udi’s (gf) 2 slices of toast $4.00
pure maple syrup, 1.6 oz $3.00

Lunch Menu

11am ‘til 2pm

Lunch Starters




Lunch Salads




Lunch Sandwiches




with corn salad, pineapple coleslaw, pasta salad, potato salad or french fries | fresh fruit cup or sweet potato fries ($3 extra)

Lunch Specialties




Bistro Menu

2pm ‘til 5pm

Bistro Starters




Bistro Salads



harry’s fresh garden salad $14.00
with choice of balsamic vinaigrette,blue cheese, classical french or russian dressing
classic caesar $18.00
topped with crumbled blue cheese, tomato and anchovy

with bronzed chicken breast add $10.00
with grilled jumbo shrimp add $14.00
with bronzed salmon add$14.00
with bronzed grouper add$16.00
fresh pear salad $18.00
with crumbled gorgonzola cheese, glazed walnuts and mixed greens drizzled with mango basil vinaigrette
insalata mediterranean $18.00
with fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing
harry’s seafood cobb salad $40.00
gulf shrimp, sea scallops, crab claw meat and smoked salmon with avocado, tomato, olives, cucumber and romaine with a creamy dill dressing
traditional cobb salad $22.00
chicken, avocado, tomato, olives and cucumber over romaine with crumbled bleu cheese, with choice of dressing (gf)
ahi tuna stack $24.00
seared rare yellow fin tuna, crispy wontons, ginger asian slaw, wasabi aioli
crab cake salad $25.00
crab cakes, mixed greens, french vinaigrette, rémoulade

Bistro Sandwiches




Bistro Lighter Dining




Dinner Menu

5pm ‘til 9pm

Starters and Small Plates



shrimp-cargot $20.00
roasted garlic, spinach, maître d’hôtel butter and fresh grated parmesan cheese (gf)
crispy volcano roll $21.00
stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce
spanish tapas $21.00
brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato, basil, garlic and olive oil
pâté maison $21.00
smooth mixture of liver, truffles and cognac with toast points
harry’s fromage $22.00
with brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread (gf)
harry’s famous crab cakes $21.00
with rémoulade
double dip shrimp cocktail martini $22.00
with classic cocktail and creamy dill dressing (gf)
grilled duck breast BLT
crispy bacon, arugula, tomato, pesto aioli, ciabatta bread

Soups and Salads



insalata mediterranean $18.00
with fried feta, baby arugula, pepperoncini pepper, kalamata olive, cucumber, tomato, red onion and greek dressing (gf)
chef’s soup of the day $11.00
vichyssoise $11.00
a chilled blend of potato and leeks, laced with cream (gf)
fresh chunky gazpacho $11.00
with gulf shrimp and seasoned croutons (gf)
harry’s fresh garden salad $14.00
with choice of balsamic vinaigrette, blue cheese, classical french or russian dressing (gf)
classic caesar $18.00
topped with crumbled blue cheese, croutons, sliced tomato and anchovy (gf)
fresh pear salad $18.00
with crumbled gorgonzola cheese, glazed walnuts and mixed greens drizzled with mango basil vinaigrette (gf)
grilled parmesan-romaine wedge salad $18.00
with candied bacon, cherry tomato and blue cheese dressing (gf)

Classic Entrees



baked gulf of mexico black grouper matecumbie style $53.00
tomato slice, seasoned breadcrumbs, sherry-shallot butter, wild rice, roast asparagus
harry’s famous crab cakes $39.00
with rémoulade sauce, potato of the day, fresh vegetables
baked macadamia nut crusted salmon $42.00
orange poppy seed sauce, smooth grilled corn polenta, asparagus
garlic infused gulf shrimp $42.00
with bacon, red onion and garlic barbequed butter sauce, smooth grilled corn polenta, fresh vegetables
seafood cobb $47.00
with poached shrimp, crabmeat, smoked salmon, avocado, tomato, olives and cucumbers over romaine with a creamy dill dressing (gf)
pomarola pasta $32.00
fresh tomato, garlic, pine nuts, basil, parmesan cheese, olive oil, angel hair add chicken $9 | add shrimp $12 | add grouper $21 | add broccoli $7
chicken saltimbocca $39.00
sautéed chicken breast, sage, prosciutto, provolone, shitake mushroom risotto, marsala sauce
sautéed veal medallions $47.00
with wild rice, fresh vegetables *perigourdine style with shitake mushrooms and truffle demi-glace sauce *française style dipped in egg batter, sautéed with lemon butter sauce

gluten free available on marked items (gf), must let server know when ordering*

*$6 plate fee for split entrées*

consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

Harry's Grand Finale



harry’s fromage $22.00
brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread
key lime pie $13.00
made with florida key limes and topped with meringue
carrot cake $13.00
with 3 layers of cake and cream cheese frosting
chocolate mousse cake $13.00
rich & creamy chocolate mousse, moist devil’s food cake
banana cream pie $12.00
fresh bananas, rich vanilla custard, whipped cream
peanut butter pie $12.00
devilishly rich and lined with chocolate fudge
cheesecake of the day $13.00
ultimate chocolate chip cookie $7.00



No products in the cart.