THANKSGIVING 2018 SPECIALS


THANKSGIVING 2018 SPECIALS

HARRY’S RESTAURANT

OPEN Thursday, November 22, 2018

serving from 12 noon to 8:00 pm

reservations strongly suggested 941-383-0777

THREE COURSE DINNER

$40.00 per person

$52.00 with premium wine pairings | $31.00 entrée only

SOUP or SALAD

Five Spiced Butter Nut Squash Soup

With Maple Syrup drizzle and spiced pecans

or

Fall Apple Salad

Fiji Apple, Candied Walnuts, Manchego Cheese,

Craisins, Mixed Greens, Pomegranate Vinaigrette

ENTRÉE

Fresh Roasted Turkey

with Apple-Walnut Stuffing, Giblet Gravy

Cranberry Relish, Fresh Green Beans Almondine

Mashed Idaho and Sweet Potatoes

DESSERT

Choice of:

Traditional Pumpkin Pie, Apple Cheese Cake, or Chocolate Pecan Pie

Harry’s Thanksgiving Day Hours

Restaurant: 12 noon to 8:00 pm

Deli: Closed all day    Corner Store: 6:00 am to 11:00 pm

TO-GO FROM HARRY’S DELI

Order by Sunday, November 18th

Pick Up Wednesday, November 21st

Between 11:00 am and 7:00pm

Deli Closed Thursday

TRADITIONAL THANKSGIVING DINNER

$26.00 per person

ENTRÉE

Fresh Roasted Turkey with Apple-Walnut Stuffing,

Giblet Gravy, Fresh Green Beans Almondine, Cranberry Relish,

Idaho & Sweet Potatoes Mashed, Cranberry-Nut Bread

DESSERT

Choice of One:

Traditional Pumpkin Pie, Apple Cheese Cake or Chocolate Pecan Pie

ALSO AVAILABLE

Whole Turkey with Stuffing and Gravy (in separate pans)

18-20 pounds, serves 6-10…$125.00

20-22 pounds, serves 10-14…$150.00   22-24 pounds, serves 14-18…$170.00

De-boned and Carved…$20.00 charge

Turkey Entrée Only…$21.00 per person

Mixed Green House Salad with choice of dressing…$4.99 each

Fresh Green Bean Almondine, …$3.50 per portion

Mashed Idaho or Sweet Potatoes…$3.50 per portion

Cranberry-Nut Bread…$8.00 loaf

Choice of Desserts…$34.00 whole pie / $4.95 slice

Extra Gravy …$7.00 pint

Cranberry Sauce…$10.00 pint