Harry’s “Cruzin Highway 101” Wine Dinner

Harry’s “Cruzin Highway 101” Wine Dinner
Harry’s Continental Kitchens’ sommeliers Harry Christensen and Hal Christensen
along with Michael Jordan, MS, CWE of Jackson Family Wines
invite you to a wonderful night of wine, food and fun!


Thursday, April 26th, 2018


caramelized onion and leek emulsion,

poached pear compote, crispy kale, ciabatta toast

Copain, Rose, Mendocino, 2017


first course

seared american red snapper

persimmon beurre blanc, florida orange risotto

Hartford Court, Chardonnay, Russian River Valley, 2016


second course

grilled herb marinated duck breast

braised quail ragout, bacon-parmesan polenta

Siduri, Pinot Noir, Santa Rita Hills, 2015


third course

lamb moussaka

spiced eggplant, luscious lamb, tomato sauce, farmer’s cheese béchamel

Arrowood, Cabernet Sauvignon, Knights Valley, 2014


fourth course

chocolate bacon brownie

blackberry ice cream, chocolate sauce

 Bootleg Prequel, Syrah, Sonoma County, 2014


$89.00 per person

(gratuity and tax not included)


Chef de Cuisine Ian Clark